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Dining at The Jolly Farmer

This is what great pub food should be about fresh, local ingredients and a menu that caters for all tastes. Our seasonal dishes are all freshly prepared and home-cooked food, using Hampshire produce as much as possible.

And because all our food is cooked from scratch, we are happy to accommodate any dietary requirements you might have! With our daily changing specials, there is always something new to tempt you.

We take taste personally

Fuller's Kitchen"Every dish is a signature dish"

In our Fuller’s Kitchen, we take taste personally. That means our talented chef team have seasonal, local produce delivered every day. It also means they have the freedom to put their stamp on every dish, and it is why you will see Head Chef James Mitchell's signature on every menu.

Learn more about the passion behind Fuller’s Kitchen.

Opening Times

Monday 11:00 - 23:00
Tuesday 11:00 - 23:00
Wednesday 11:00 - 23:00
Thursday 11:00 - 23:00
Friday 11:00 - 23:00
Saturday 11:00 - 23:00
Sunday 11:00 - 22:00

Food Times

Monday 12:00 - 21:30
Tuesday 12:00 - 21:30
Wednesday 12:00 - 21:30
Thursday 12:00 - 21:30
Friday 12:00 - 21:30
Saturday 12:00 - 21:30
Sunday 12:00 - 20:00

Making Your Christmas

We're now taking enquiries for Christmas, find out more and book your space at The Jolly Farmer, Alton!



Read our FAQs page for more details on the latest easing of restrictions